Thursday, October 8, 2009

The Gourmet Wine Column

I did a lot of wine columns for Gourmet. Then, when they were republished in Japan, I got to do them again. I always made a point of purchasing the wines being written up. Gerald Asher taught me what I know about wine. I drink a glass with lunch and dinner; it's now cheaper than milk. For this article comparing California and French wines I turned the Eiffel Tower into a scale. Something a photographer has a harder time doing. I love doing the Eiffel Tower. Icons are so familiar you can stretch them, simplify them, stylize them and they're still themselves.

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